Tonic Syrup - Small Hand Foods

tonicsyrup.jpg
tonicsyrup.jpg

Tonic Syrup - Small Hand Foods

13.00

Tonic syrup, historically called quinquina or calisaya, contains quinine from the cinchona tree. Originally from Peru, when quinine was discovered to ward off malaria, colonizers quickly smuggled cinchona cuttings back to Europe, India and Indonesia. The British began adding tonic syrup to gin to help disguise the bitterness, and then developed a taste for the mixture, thus leading the way for the Gin & Tonic we love today. Finely cut bark simmered in organic cane syrup yields earthy flavors and an amber color. Add ½ ounce to a highball glass with 2 ½ ounces of soda water, a shot of your spirit of choice and ice; top with a lemon or lime slice.

DESCRIPTION TAKEN FROM PRODUCER'S WEBSITE

 

PLEASE NOTE: WE SHIP ORDERS TWICE PER WEEK, AND IT CAN TAKE UP TO A WEEK BEFORE YOUR ORDER SHIPS. THIS IS IN ADDITION TO THE SHIPPING TIME VIA UPS/USPS. WE AIM TO SHIP TO YOU AS SOON AS POSSIBLE, BUT WE ARE A SMALL COMPANY THAT CAN EXPERIENCE DELAYS. WE THANK YOU FOR YOUR UNDERSTANDING AND FOR YOUR SUPPORT!

HOLIDAY ORDERS MUST BE PLACED BY DECEMBER 14 TO ENSURE THEY ARRIVE BY CHRISTMAS.

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